Control File

This is the Control File for Menus. Unit Code and Unit Name are established under licensing and cannot be edited here.

Address can be changed, but please keep in mind that changes here will affect all Meals Plus products.

Select an option from Apply Cycle for how to handle cycle menus if there is a non-serving day in a school week.

These features are only available if you are licensed to use other Meals Plus products.

Check Update Inventory if you want to update usage from Meals PlusProduction Records.
Check Calculate Cost Per Serving if you want to automatically calculate recipe and menu costs based on Inventory bid prices. If this is unchecked, you can enter an Estimated Cost Per Serving for each Recipe on the Recipe Info tab.
Check Show Cost Per Serving and Inventory Item Costs on Recipe Prep Report if you want to automatically alter the cost if the number of portions the recipe makes is altered when using the Inventory calculated Cost per serving. If not, leave it unchecked to hand key in the cost per serving (portion), altering the number of portions the recipe makes; however, this does not alter the cost.

SETTINGS

Check the Whole Grain Waiver box if your district has the required waiver from your State Agency for the Whole Grain-Rich (WGR) flexibility, which means the menu must have at least 50% WGR.
- If this box is checked, the required disclaimer will print on the meal pattern assessments and reports.

MNU Version 9, revised 08/2018